23 November 2009

A Ton of Food

I made a ton of food.......or so I thought. Two times the corn bread recipe, 50+ mozzarella sticks, 3 lbs of pasta salad, 5 lbs of garlic mased potato, 40 pieces of fried chicken, 3 loaves of banana bread.

Enough for 14 hungry college students, just enough. The good news is we didn't have a ton of left overs, a bit of mashed potato and a few pieces of fried chicken, and banana bread.

Who were these hungry fiends? Todd's class. And the chef? Well, let's just say she spent 3 evenings cooking, though truth be told, the fried chicken was purchased (thank goodness).

2 comments:

  1. Looks good enough to eat.

    Dad

    ReplyDelete
  2. the fried chicken was purchased? uh oh.. i'm going to keep that in mind the next time i'm around.. haha

    ReplyDelete